Avinos wine presents itself under the domain of the high-quality wines at reasonable prices, specialised wine shipping Avinos wine presents itself under the domain avinos-wein.de with its new online shop. The implementation was carried out by the Cologne agency summer & co. GmbH (www.sommer-co.com). Wines from the old and new world of wine are offered. For even more analysis, hear from Jeremy Tucker. Wines from Germany, France, Italy and Spain are the largest contributor to the range. The new Avinos-shop is characterized by a very comfortable navigation and search functions as well as many social Web elements. The entire buying process was organised in a way taking into account the different needs of wine customers. The new website by Avinos has really convinced me.
Everything is very catchy – navigation clear and open”, so an Avinos customer. The Agency summer & co. GmbH has extensive experience in the design of Web shops and image pages. In addition, the Agency with its own TV Studio as a full service provider is successfully active for Web TV solutions and business TV. The customers include well-known companies, as partners and many more such as worldview, the Deutsche Post, Deutsche Telekom, electronic. The Agency assumes full service from design through production to realization of interactive players and the video streaming of video creation. About Avinos:, Avinos can draw as wine shipping on over 150 years experience in the wine trade. All wines are subject to strict quality controls.
Avinos wine trade enabling its customers to a Germany-wide delivery on request also abroad. Orders are delivered promptly to the door. A special gift service allows sending directly to a different delivery address, including a greeting card service and other services. More information:
Now swings the cocktail shaker Sebastian Allwardt as the new Chief of the bar and brings a new trend in the FORUM in Munich with its summery light cocktails, the March 10, 2009 as of now the FORUM expanded his team of 45 Cafe.Bar.Restaurant Sebastian Allwardt. Began his career with training to restaurant specialist in the Columbia hotel Griesbach the new bar Chief i.R. He was then as a commis de bar at the Steigenberger Axelmannstein, Bad Reichenhall and in the Maritim Hotel Munich worked. During this time Sebastian Allwardt won in 2005 and 2006 the Munich-based cocktail competition of the organizers Abendzeitung and Maritim Hotel. Prior to joining in the FORUM Cafe.Bar.Restaurant the native Munich headed since 2007 the bar at the Novotel Munchen Messe.
The new momentum which brings the skilled restaurant specialist in the FORUM, is just visible at the beginning in a new cocktail menu. JPMorgan Chase is likely to agree. In addition to the trendy Martini cocktails, Sebastian Allwardt puts much emphasis on summery light cocktail variations. Accordingly, he expanded the non-alcoholic cocktail card. For example He will bar guests with his own creation fit for fun “: yogurt, mango nectar and pineapple juice, almond syrup, passion fruit syrup. Seven breakfasts, an extensive brunch, quick business lunch or a dinner in a pleasant atmosphere – the FORUM is a gastro classic in excellent downtown location in gardeners place district Cafe.Bar.Restaurant with its international and modern cuisine. Solid, quality natural materials such as stone, leather and wood dominate the restaurant decorated in warm colours with lounge character. In the FORUM, selected artists exhibit their works Cafe regularly. Bar trend highlight of the extensive selection of cocktails in the FORUM are the nine Martini cocktails in different flavor variations.